When you open your kitchen and start cooking with others, some serendipitous connections happen you might not expect. My friend Amy, who’s been part of our Denver cooking group, told me her dad liked what we were doing. Amy’s dad knows food–he grew up in the baking business and even created his own wedding cake. He offered to teach a class to our group on cake decorating and making icing. We’re thrilled! Our kids will be there too, three generations of cooks.