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You are here: Home / Recipes / Breakfast Foods and Breads / Cherry Almond Granola

Cherry Almond Granola

January 8, 2009 by Alison

Recipe source:

Cooking With Friends Kitchen

Ingredients

4 cups rolled oats
½ cup wheat germ
½ cup canola oil
1/3 cup honey
1/8 cup light brown sugar
½ cup sweetened coconut
1 tsp. almond extract
¼ cup chopped almonds
1 cup dried cherries

Directions

Pre-heat oven to 325 degrees. Line a baking sheet with parchment paper.

In a large mixing bowl, stir together oats, wheat germ, oil, honey, sugar, coconut almond extract and almonds. Spread mixture evenly on a parchment paper lined baking sheet. Place in top half of oven and bake until golden, approximately 25 minutes. Cool and break the granola apart. Add in the cherries. Store in an airtight container for several months.

Serves

Makes 5 cups

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Filed Under: Breakfast Foods and Breads

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About Alison Javens

It all began when I was a child cooking with my dad, the kitchen a magnet for cooking and camaraderie, a refuge from adolescence. I spent countless hours chopping, sautéing and simmering my way through childhood. And now, with three kids of my own, I’m still chopping, but this time through their childhood and often with friends.

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