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Creamy Corn Empanadas

August 9, 2016 by Alison Leave a Comment

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Spinach Empanadas

April 8, 2016 by Alison Leave a Comment

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Spring Spinach Filo Bake

April 8, 2016 by Alison Leave a Comment

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About Alison J. Bermack

It all began when I was a child cooking with my dad, the kitchen a magnet for cooking and camaraderie, a refuge from adolescence. I spent countless hours chopping, sautéing and simmering my way through childhood. And now, with three kids of my own, I’m still chopping, but this time through their childhood and often with friends.

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