How to Air Fry Pizza Rolls? Good Tips and Guides in 2022

HOW TO AIR FRY PIZZA ROLLS? GOOD TIPS AND GUIDES IN 2022.

Looking to make pizza rolls at home but don’t know where to start? Or maybe you’ve tried and they just didn’t turn out quite right. Well, never fear!

This blog post is here to help with tips and guides on how to air fry pizza rolls like a pro. By following these simple steps, you’ll have delicious, golden-brown pizza rolls that everyone will love. So what are you waiting for? Start frying up some pizza rolls today!

1. WHAT ARE PIZZA ROLLS?

Pizza rolls are cylindrical, filled, yeast-based dough that is either deep fried or baked in the oven. They often contain cheese and sauce on the inside. Pizza rolls come in many different flavors and variations. For example, some include just pepperoni while others have ingredients like spinach, tomatoes, mushrooms, olives, ham, onions and even pineapple!

Air frying pizza rolls is an excellent alternative to traditional deep frying. By using air fryer technology, you get delicious food without all of the unhealthy oil associated with traditional cooking methods.

It’s perfect for anyone who wants to eat healthier but doesn’t want to give up their favorite foods. Plus, it’s so easy to use! All you need to do is set the timer and let your air fryer do the work.

You can see How to Air Fry Pizza Rolls as below.

2. WHAT ARE BENEFITS OF PIZZA ROLLS?

While you can’t eat pizza rolls every day, they are a great treat to break up the monotony of everyday cooking and eating. Pizza rolls provide a flavorful snack that is fun for kids and adults alike. They’re also a budget-friendly meal option that won’t cost you much time or money.

Plus, there are so many different ways to make them! You can use frozen dough or create your own from scratch. The possibilities are endless!

There are steps on How to Air Fry Pizza Rolls as below.

>> Read more: How to cook Tri Tip in Instant Pot? Good Tips in 2022

3. HOW MANY TYPE OF PIZZA ROOLS?

There are two main types of pizza rolls: baked and fried.

1. Baked Pizza Rolls - These doughy snacks are made with unbaked ingredients like cheese, sauce, spices and pepperoni. To make them, you roll out the dough flat into a thin layer then place all of your desired fillings on one end before wrapping it up into a cylindrical shape. You can then bake them in the oven for 10-15 minutes until they’re golden brown and ready to enjoy!
2. Fried Pizza Rolls - If you’ve ever had deep fried ravioli or pierogies, you’ll find that frying frozen pizza rolls is very similar! For these type of pizza rolls , simply follow the instructions on your favorite brand of frozen pizza dough. Then, heat some oil in a frying pan and cook until golden brown on both sides.

Please refer How to Air Fry Pizza Rolls as below.

4. HOW MANY CALORIES IN A PIZZA ROLL?

On average, most pizza rolls contain between 150 to 200 calories per serving. It all depends on what filling they have inside them! Some types of pizza rolls can be very calorie-dense while others are much healthier.

An easy way to tell how healthy your favorite type is to simply check the ingredient list and nutrition information label found on the back of the package. The fewer ingredients and grams of fat per serving, the better! This usually means you’ll get more out of each delicious bite!

We will introduce How to Air Fry Pizza Rolls as below.

5. WHAT ARE THE BEST RECIPES FOR PIZZA ROLLS?

There are so many different tasty pizza roll recipes out there! Whether you’re cooking up a batch for family movie night or having friends and family over to watch the big game, we’ve got you covered. Here are our top 3 best recipes for pizza rolls:

1. Pizza Rolls - Easy recipe that’s great for beginners. These don’t contain any fancy ingredients but they sure do taste good! You can even make them ahead of time and store them in the freezer until use! Just be sure to double check your dough package instructions if frozen prior to frying.
2. Sweet & Spicy Sriracha Chicken Pizza Rolls - If you love spicy foods, this is an excellent recipe. It includes shredded chicken and a homemade spicy Sriracha sauce that are rolled up in pizza dough then fried until golden brown. It’s the perfect combination of sweet and spicy!
3. Pepperoni Pizza Rolls - This recipe is very similar to our first one but includes pepperoni to make them even tastier! If pepperoni isn’t your thing, you can easily swap it out with other ingredients like spinach or tomatoes for different flavors. The recipe itself is very versatile which makes it great for when you’re entertaining guests.

You can see How to Air Fry Pizza Rolls as below.

6. HOW TO MAKE PIZZA ROLLS AT HOME?

Making pizza rolls couldn’t be easier with an air fryer . All you need is a package of frozen dough, some marinara sauce, shredded mozzarella cheese and any ingredients you want to add into the mix! The best part is that they take just 10 minutes or less in an air fryer so they’re ready for serving by the time your guests arrive.

7. WHAT IS THE BEST WAY TO COOK PIZZA ROLLS?

There are many different ways to cook pizza rolls depending on what type of recipe you prefer. If you have a favorite dough recipe, it can be baked according to its instructions and then cut into one-inch pieces before filling with your desired ingredients.

You can also use store-bought dough or frozen dough from your local grocery store if you don’t feel like baking anything at all! There’s truly no wrong way to make them.

There are How to Air Fry Pizza Rolls as below.

8. HOW TO AIR FRY PIZZA ROLLS?

Cooking frozen pizza rolls in an air fryer is quick, easy and simple. Just follow these steps:

1. Pre-heat your air fryer to 370 degrees Fahrenheit.
2. Add a few drops of oil onto the pizza rolls if using fresh dough, then place them into the basket.
3. Cook for 10 minutes or until golden brown and crispy! Feel free to flip or shake as needed to ensure they cook evenly on both sides.
4. Serve with marinara sauce and enjoy!

9. HOW TO STORE PIZZA ROLLS?

Storing pizza rolls is incredibly easy and will depend on your recipe. If you’re making them ahead of time for a large party, you can store the baked and cut dough pieces in an airtight container (or ziplock bag) then fry them right before serving.

You can also freeze pizza rolls that have been uncooked as well as those with cooked ingredients. The best way to thaw out frozen ones is by putting them into your refrigerator for at least 12 hours prior to frying.

As long as you follow these simple steps, we know you’ll love cooking up delicious batches of homemade pizza rolls! Have any great ideas or recipes? Be sure to leave us a comment below.

Happy air frying!

Above are steps on How to Air Fry Pizza Rolls. Now, let’s see some tips and guides on How to Air Fry Pizza Rolls as below:

TIPS AND GUIDES ON HOW TO AIR FRY PIZZA ROLLS.

1. HOW LONG TO AIR FRY PIZZA ROLLS?

Cooking time for pizza rolls in an air fryer may vary depending on several factors. For example, if you’re using freshly made dough it’s recommended to bake them according to the package instructions before cutting into one-inch pieces.

Please refer How to Air Fry Pizza Rolls as above.

2. HOW TO COOK FROZEN PIZZA ROLLS?

Cooking frozen pizza rolls in an air fryer is quick, easy and simple. Just follow these steps:

1. Pre-heat your air fryer to 370 degrees Fahrenheit.
2. Add a few drops of oil onto the pizza rolls if using fresh dough, then place them into the basket.
3. Cook for 10 minutes or until golden brown and crispy! Feel free to flip or shake as needed to ensure they cook evenly on both sides.
4. Serve with marinara sauce and enjoy!

There are How to Air Fry Pizza Rolls as above.

3. VARIATIONS OF PIZZA ROLLS:

There are many different ways to cook pizza rolls depending on what type of recipe you prefer. If you have a favorite dough recipe, it can be baked according to its instructions and then cut into one-inch pieces before filling with your desired ingredients.

You can also use store-bought dough or frozen dough from your local grocery store if you don’t feel like baking anything at all! There’s truly no wrong way to make them. It just depends on how much time and effort you’re willing to put in before serving them up for guests.

Please refer How to Air Fry Pizza Rolls as above.

4. TIPS FOR MAKING FLUFFY FROZEN PIZZA ROLLS:

If you’re looking to prepare a larger batch of pizza rolls ahead of time, there are a few things you can do beforehand in order to make sure they come out as fluffy and delicious as possible! Here are some helpful tips on how to make the fluffiest ones with your air fryer:

1. Cook them low and slow. Baked dough tends to become thin, flat and dry so it’s important not only cook them long enough but also on a low temperature to avoid burning the exterior. If you had to, try decreasing your oven’s temperature but keep an eye on them to ensure they don’t burn.
2. Cover with aluminum foil. Another tip is to cover them with some kind of aluminum foil while cooking in order to retain moisture and prevent the dough from drying out. This will work especially well if you’re baking them beforehand before cutting into one-inch pieces for filling!
3. Don’t over-stuff or fold into triangles. As tempting as it may be, try not stuff them too full or roll the dough into too many triangles because this will affect how fluffy they turn out after cooked! Simply stick with around two tablespoons worth of per pizza roll and you’ll be good to go.

Please refer How to Air Fry Pizza Rolls as above.

5. WHICH AIR FRYER RECIPES WORK BEST FOR PIZZA ROLLS?:

Since there are several types of air fryers on the market, have no fear! You can use pretty much any size or brand for making pizza rolls as long as it’s large enough to fit them comfortably without touching each other. When it comes down to which recipes work best for this recipe, you can never go wrong with dough!

As for toppings, feel free to experiment and try out whatever your heart desires but make sure they’re finely chopped or shredded because bigger chunks may not cook properly in such a short amount of time. If possible, stick with ingredients that are already precooked (bacon bits, pepperoni, chopped ham etc.) to ensure they don’t burn or overcook while cooking in the air fryer.

You can see How to Air Fry Pizza Rolls as above.

6. IMPORTANT TIPS TO REMEMBER WHEN COOKING PIZZA ROLLS IN AN AIR FRYER:

Unlike a convection oven where you can cook small batches at a time, air fryers require more space in order to cook bigger batches of food. As a result, you’ll want to keep the following tips in mind when cooking this recipe:

1. Use quality ingredients. One trick for making sure your dough comes out extra fluffy is by only using quality ingredients! Preferably use fresh ingredients over anything that’s frozen or pre-packaged in order to get the best results.
2. You can also feel free to substitute any type of dough (homemade or store-bought) if needed but just be sure they’re original pizza dough and not crescent roll dough instead!
3. Don’t overcrowd your air fryer. It’s important not too stuff too much inside because it will affect how well they cook feel free to leave at least two inches in between for best results.
4. Avoid opening the lid. As tempting as it may be to keep checking on them, try your best to avoid opening the fryer too often because this will cause the temperature to drop significantly and affect how well they cook! Every time you open the lid, you’ll have to let it heat back up again before adding more pizza rolls after cooking through.
5. Skip stacking them once cooked. Since air fryers require space in order to cook properly, you can skip stacking them right until cool down afterwards! This will ensure they stay nice and fluffy so feel free to enjoy them immediately or store in an air-tight container for later without worrying if they will become soggy overtime.

Please see How to Air Fry Pizza Rolls as above.

7. WHAT ARE PIZZA ROOLS SERVE WITH?

Similar to calzones or stuffed bread, pizza rolls are usually served as an appetizer but they also make a great meal for any time of the day! Feel free to serve them with some warm marinara sauce on the side for dipping purposes although they’re most commonly eaten plain.

8. WHICH DRY HERBS GO WELL WITH PIZZA ROLLS?

When making your own dough, try adding some diced garlic or Italian seasoning into your dough mixture for extra flavor! You can also experiment with different types of shredded cheese (think about using a four-cheese blend instead) or even add in some pepperoni slices to make them extra tasty.

9. STEPS ON HOW TO BAKE PIZZA ROLLS?

1. Prep. Preheat your oven to 400 degrees before lining a baking sheet with parchment paper or aluminum foil for easy clean-up later on.
2. Add dough to mixing bowl and combine with yeast, oil, salt and sugar until fully combined.
3. Knead the dough by hand until elastic in texture (about 5 minutes) before breaking it up into 16 even pieces to roll out each pizza roll with!
4. Roll out the dough into small circles that are roughly 4 inches in diameter then top with whatever fillings you’re using such as cheese, pepperoni slices or any other ingredients you desire at this point! Just remember not to overfill them because they can be tricky to seal shut without any holes forming.
5. Seal the dough by tightly pinching it together then place on a large plate or baking sheet lined with parchment paper before repeating this step until all the pizza rolls have been formed into shape.
6. Cook in your air fryer at 390 degrees for roughly 15-20 minutes, flipping halfway through cooking time until they turn a nice golden brown color and feel slightly firm to touch without any soft spots remaining inside.

Pro Tip: Avoid overcooking them as always since you don’t want the cheese to ooze out too much from being overheated so try your best to avoid opening up the lid more than once during cooking time! While it may take some trial and error at first, I’ll be sure to share some tips on how to make the best pizza rolls ever!

We introduce steps on How to Air Fry Pizza Rolls as above.

10. PREPARING THE PIZZA ROLLS AHEAD OF TIME:

Since air fryers usually require a lot of time in between each batch being cooked, it can be nice to prep ahead and store them if needed since they will only take roughly 15 minutes from start to finish. Try your best not to stack them until fully cooled down so you have less chance of any moisture getting trapped inside over time which could cause the dough to become soggy overtime.

Once they turn a golden brown color and feel firm without any soft spots remaining inside, they’re ready for serving at this point although you can always reheat later on too just before serving if you’d prefer. Feel free to store in an air-tight container until ready to use although I would avoid stacking them together just yet since this can cause the cheese fillings to ooze out too much.

There are How to Air Fry Pizza Rolls as above.

11. DIFFERENT WAYS TO REHEAT PIZZA ROLLS:

Once you’re ready to serve, feel free to enjoy them while they’re nice and hot by heating your air fryer up again at 390 degrees for roughly 10 minutes or so! You may need to skip adding more pizza rolls until complete cool down afterwards but this will help ensure they stay nice and fluffy on the inside instead of rubbery if overcooked.

If you want, you can always slice open each one before microwaving each side individually for about 45 seconds at a time or even throw them into the oven on broil until nice and hot again. If you’re worried about overcooking during reheating, feel free to slice open each one before placing back inside the air fryer at 390 degrees for roughly 5-10 minutes depending on how many you’re cooking that day!

Please share this article far and wide with your family and friends whether they love eating pizza rolls as much as I do or not! Let me know if you have any other tips or tricks by leaving a comment down below since it’s always great to learn new things every now and then!

Enjoy baking these delicious Air Fryer Pizza Rolls everyone! ?

Please see How to Air Fry Pizza Rolls as above.

12. STEPS ON HOW TO DEEP FRYING PIZZA ROLLS?

1. Prepare the dough and let it proof for at least an hour before breaking it up into 16 even pieces to roll out each pizza roll with.
2. Roll out the dough into small circles that are roughly 4 inches in diameter then top with whatever fillings you’re using such as cheese, pepperoni slices or any other ingredients you desire at this point! Just remember not to overfill them because they can be tricky to seal shut without any holes forming.
3. Seal the dough by tightly pinching it together then place on a large plate or baking sheet lined with parchment paper before repeating this step until all the pizza rolls have been formed into shape.
4. Place one of your prepared Air Fryer Pizza Rolls inside your air fryer basket then gently lower down until it’s fully submerged inside your heated oil. Gently wiggle the air fryer back and forth just slightly if any of the pizza rolls come loose.
5. Cook for a total of roughly 10-13 minutes, flipping halfway through to ensure even cooking results on each side before carefully removing with tongs once they turned a golden brown color! Place them onto a clean plate or bowl lined with paper towels to let excess oils drip off before serving alongside some marinara sauce to enjoy! <3
6. Enjoy while they’re nice and hot by heating up your air fryer again at 390 degrees for roughly 10 minutes or so! You may need to skip adding more pizza rolls until cool down afterwards but this will help ensure they stay nice and fluffy on the inside instead of rubbery if overcooked.
7. If you want, you can always slice open each one before microwaving each side individually for about 45 seconds at a time or even throw them into the oven on broil until nice and hot again.
8. Enjoy freshly prepared Air Fryer Pizza Rolls everyone! ? <3

13. COMMON MISTAKES ON HOW TO AIR FRY PIZZA ROLLS.

1. Forgetting to seal the edges fully and allowing some of the contents inside to ooze out during Air Frying.
2. Exceeding cooking time too much causing them to become rubbery instead of nice and fluffy on the inside!
3. Not slicing open your Air Fryer Pizza Rolls before microwaving each side individually for about 45 seconds at a time or even throwing them into the oven on broil until nice and hot again since this allows for easier reheating without any excess moisture that can seep out afterwards being trapped in there!
4. Adjusting temperature too high causing cheese fillings to ooze out quickly when trying to flip over while deep frying so adjust temp accordingly if it starts to do so!
5. Forgetting to lower your Air Fryer Pizza Rolls carefully inside the basket before gently wiggling it back and forth just slightly if any of the pizza rolls come loose.
6. Placing them on a plate or baking sheet lined with paper towels to let excess oils drip off before serving alongside some marinara sauce instead of thick cut air fryer parchment paper which allows for easier cleanup afterwards! ?
7. Removing them from the oven too quickly without letting them cool down a bit more first so they don’t collapse inward upon touching.
8. Not verifying cooking time beforehand so you wouldn’t overcook your preformed Air Fryer Pizza Rolls before placing inside gathered ingredients! ?
9. Stirring ingredients around too much while cooking which can cause cheese fillings to separate instead of stay together nicely.
10. Forgetting to heat up your Air Fryer before adding in preformed Air Fryer Pizza Rolls for best results! ?

There you have it everyone, my tips and tricks on how to make the absolute best homemade Air Fryer Pizza Rolls that are sure to impress even the pickiest of eaters out there! These’re definitely a lot healthier than deep fried since we’re using hot air instead of oil here and they taste just as delicious.

If not better than what you’d get from an actual pizza shop or restaurant so feel free to add your own personal touch by adding some extra herbs such as dried basil leaves or even some shaved Parmesan or Asiago cheese before cooking them in the air fryer for enhanced flavor.

FAQS ABOUT HOW TO AIR FRY PIZZA ROLLS.

1. Question: Can I use any type of cheese to prepare these Air Fryer Pizza Rolls?

Answer: Yes, using pre shredded mozzarella cheese will save you a lot of time and effort in preparing this recipe beforehand. If however, you’d like to use either fresh mozzarella or other types like cheddar or pepper jack; feel free to do so but be sure to fully cook them first before assembling the rest!

It’s always best to kill two birds with one stone whenever possible here. You can even try adding some pesto sauce or diced up sun dried tomatoes instead if desired as well which is what I wanted them to taste like originally but it unfortunately didn’t work out quite well sadly ? .

2. Question: Which size of a Air Fryer should I get so I can best prepare them in there?

Answer: As far as this recipe is concerned, anything from a 5.3 quart to a 6.3 would essentially work just fine without any issues since the only thing we’re cooking here are preformed Air Fryer Pizza Rolls which doesn’t take up that much space overall to give you an idea!

Just make sure to check its recommended cook times before buying one and if it’s good enough for this recipe then go right ahead and buy away! ?

3. Question: Can these be frozen after being cooked beforehand to use at a later date instead of immediately eating all the ingredients inside?

Answer: Yes, they can be prepared beforehand by creating your homemade pizza dough from scratch of buying a frozen one, or even using crescent roll dough which is what I did before wrapping the following ingredients inside: pepperoni slices, mozzarella cheese cubes, and some pizza sauce.

Just keep them tightly sealed in either saran wrap or a freezer bag before placing them into the freezer for safe keeping until ready to use!

4. Question: Can these be made ahead of time without having to worry about it?

Answer: Yes as you can prepare your homemade pizza dough from scratch by letting it rise for an hour beforehand if desired, after punching it down of course. This will give you enough time afterwards to form those Air Fryer Pizza Rolls that we’re going for here with all your favorite toppings before cooking them afterwards.

Just make sure to place them on a greased cookie sheet or aluminum foil before freezing until ready to use and toss it in the freezer for safe keeping until needed!

5. Question: I’ve heard of there being issues with not eating these right away after cooking due to some burning or getting soggy; what can we do to avoid this?

Answer: This is where you want to really preheat your Air Fryer first before placing inside those Air Fryer Pizza Rolls, just like how you would with any other food that’s prepared by either baking, frying, or anything similar. It’ll be best if you set your timer for 3-4 minutes only at the most so you won’t accidentally over cook them but feel free to experiment with this part yourself to see what works best for you!

6. Question: How do I know when they’re done cooking?

Answer: They should be slightly browned on the top once finished, just like an actual pizza would look like that’s cooked before enjoying them right away while fresh out of the Air Fryer that is.

If in doubt, give it an extra minute or two beyond the 4-minute mark but make sure not to overcook them since they will continue to cook even after being removed from the machine itself which is why we want the cheese fully melting before serving these delicious Air Fryer Pizza Rolls in slices. ?

7. Question: Do these need additional oil added onto them when cooking?

Answer: No they do not as we’re simply cooking them inside an Air Fryer and it’s dry by nature, although you always have the option of adding some on top with the marinara sauce for added taste if desired such as olive oil (which I’m a huge fan of using). Just make sure to use sparingly with this part if you do decide to add some on top after it’s done cooking just before serving.

8. Question: How many calories are in these right out of the oven?

Answer: For a slice that is, there will be roughly 99.5 calories per slice depending on how much cheese or sauce was used on each one since those two ingredients affect the calorie count more so than anything else included here.

Now, if you were to eat the entire Air Fryer Pizza Roll itself then that would be a completely different story as it contains around 267.8 calories per serving size of 5 pieces and roughly 240.5 if eating 4 pieces.

9. Question: How long can these keep in the fridge for before becoming tough and soggy?

Answer: They should last anywhere from 3-5 days before they begin to become tough and soggy but only if tightly sealed inside an airtight container such as Ziploc or Tupperware which is what I recommend doing with them to maintain freshness since texture will change significantly after the first day here.

Just make sure to place them inside once cooled down otherwise condensation may form on the outside of the container if kept in an airtight zip lock bag or any other type of container that isn’t air tight.

10. Question: How many servings are in these, and how much does it cost to make them?

Answer: It should be roughly around 5 servings each depending on the size you roll them out to but figure around 80-90 cents a serving normally speaking here for all five once complete with grocery shopping for everything needed beforehand.

CONCLUSION.

Air frying is a great way to cook food without the use of oil. It’s also healthier, more convenient and easier than deep-frying foods like pizza rolls. This article has provided you with some tips on How to Air Fry Pizza Rolls, so make sure to give them a try! For even better results, be sure that you follow all instructions carefully before starting out; it will help ensure an absolute success for this recipe.

We hope these tricks gave you something new and exciting to try at home! Which of these methods do you think would work best for making the perfect fried roll?

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